Food Service
operations manager, restaurant chain
Job details
- Date posted
- April 27, 2026
- Expiration date
- April 28, 2027
- Location: 220 Wyecroft Road suite 48 Oakville, ON L6K 3V1
- Workplace: On-site
- Pay: $38.00 hourly for 30 hours per week
- Employment: Permanent employment, Full time
- Start: As soon as possible
- Openings: 1 vacancy
- Reference: Job #559685
Overview
Languages
English
Education
College/CEGEP
Experience
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Plan, organize, direct and evaluate the daily operations of one or multiple restaurant locations.
- Develop and implement operational policies, procedures and service standards across franchise locations.
- Monitor sales performance, labour costs, food costs and profitability, and take corrective actions when required.
- Recruit, train, supervise and evaluate restaurant managers, supervisors and staff.
- Ensure compliance with franchise standards, company policies, health regulations and food safety requirements.
- Coordinate inventory management, purchasing and supplier relationships to maintain adequate stock levels.
- Analyze operational reports and prepare recommendations to improve efficiency, customer service and profitability.
- Address customer complaints and resolve operational issues in a timely and professional manner.
- Develop staff schedules and ensure appropriate staffing levels to meet business demands.
- Conduct regular inspections of restaurant facilities to ensure cleanliness, maintenance and safety standards are met.
- Collaborate with franchise owners and senior management to implement business strategies and achieve performance targets.
- Monitor marketing and promotional activities to increase customer traffic and sales.
- Review financial statements, budgets and forecasts, and implement cost-control measures.
- Ensure compliance with employment standards, workplace health and safety requirements, and company policies.
- Lead operational improvement initiatives and support the opening, transition or expansion of franchise locations.
Supervision
3-4 people
Additional information
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Repetitive tasks
- Handling heavy loads
- Physically demanding
- Attention to detail
- Combination of sitting, standing, walking
- Standing for extended periods
- Large workload
Personal suitability
- Accurate
- Client focus
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Excellent written communication
- Flexibility
- Organized
- Reliability
- Team player
How to apply
- By phone
- 416-356-8242 Between 12:00 PM and 06:00 PM
Online
https://www.universalhiring.ca/jobs/559685-operations-manager-restaurant-chain-oakville
Where you'd work.
220 Wyecroft Road suite 48 Oakville, ON L6K 3V1
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